The Chefs table offers the most unique dining experience in the Bay Area. Our Chefs table is a fully private room that fits a maximum of 10 guests. With its floor to ceiling window and strategically positioned mirrors guests can see all of the action in the kitchen without the operational noise.
The Chef’s Table room can accommodate up to 10 guests for “Chef’s tasting menu” with $1,250 minimum food & beverage fee.
The Rose room is a fully private room that accommodates up to 24 guests in a multiple table arrangement (6×4) or one table of up to 16 guests. the rose room can also be combined with the Library to create one continuous private room. As a combined room it can seat up to 32 on one table or 50 on individual tables. The rose room gets its name from the etched windows that glow with natural light. Chocolate brown hues give the Rose room a comfortable warmth an elegance.
The Rose Room can accommodate up to 24 guests with $2000 minimum food & beverage fee.
The Gold Room derives its name from the gold silk panels that adorn the dark mahogany walls. Illuminated stained glass windows offer a kaleidoscope of colors during the daylight hours and cast a beautiful glow into the room in the evening. With 400 square feet of space the room easily accommodates up to 30 guests in a multiple table arrangement or one table of 20.
The Gold Room can accommodate up to 30 guests with $2,000 minimum food & beverage fee.
The Library mirrors the Rose Room in style and size.
The Library can accommodate up to 16 guests with $1,500 minimum food & beverage fee.
Main Dining Room
The Main Dining Room features an impressive barrel ceiling of shimmering Venetian plaster, overlaid with sycamore panels that arch over massive leather-framed mirrors and sapelli wood walls. The Main Dining Room can accommodate up to 100 guests.
Minimum food & beverage fee depends on the night : Monday-Thursday : $10,000; Friday : $15,000; Saturday : $20,000.