Fried Chicken, Caviar, Champagne, more Champagne

Sunday, August 4th, 2024, 5 – 10 pm

Join us for an evening of informality! Leave the suit at home, wear your shorts, and enjoy LOTS of Champagne with our reserve caviar, but more importantly, with Fried Chicken!

Experience Chef Armellino’s Signature California Cuisine

Delight in Chef Peter Armellino’s quintessentially Californian multi-course Tasting Menu. Additionally, Chef Armellino offers a 4-course menu showcasing his signature California cuisine. Begin or conclude your evening with delightful cocktails and conversations at our upscale bar & fireplace lounge.